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TCM Weight Management

Product
Empirical Weight Support
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About The Item

Description

TCM Weight Management Common Name
  • Obesity
  • Weight Gain
  • Easily Gains Weight

 

 

Traditional Chinese Medicine Action
  • Strengthen spleen and stomach qi
  • Dispel stasis and move qi
  • Drain damp and transform phlegm

 

Traditional Chinese Medicine Pattern
  • Spleen qi vacuity
  • Damp accumulation
  • Qi stagnation and blood stasis

 

Ingredients

yi yi ren (Coicis Semen Prep)
bai shao (Radix Albus Paeoniae Lactiflorae)
huang qi (Astralagus Menbranaceus)
lu cha  (Folium Camelliae)
ci wu jia (Acanthopanax Senticosus)
he ye (Folium Nelumbinis)
huang qin (Scutellaria Baicalensis)
sheng jiang (Rhizoma Zingberis)
chai hu (Radix Bupleuri)
da huang (Radix Et Rhizoma Rhei)
zao jiao ci (Fructus Gleditsiae(
 


Within this formula, Dang Shen and Bai Zhu fortify the spleen and transform dampness. If the spleen becomes vacuous and weak, it will fail to command the movement and transportation of water and grains, or foods and liquids. In that case, stagnant food will be produced which, on the one hand, adds to the engenderment of turbidity and, on the other, further damages the spleen by inhibiting the upbearing of the clear of the qi mechanism. Within this formula, Mai Ya and Shan Zha disperse food and abduct stagnation. In addition, He Ye upbears the clear and arouse the spleen, thus not only helping to eliminate stagnant food but also helping to fortify and boost the spleen qi. He Ye is also able to dispel phlegm and dampness. Because phlegm dampness and stagnant food are both yin depressions, they obstruct the free flow of the qi. Therefore, whether or not the qi was stagnant and the liver was depressed before the accumulation of phlegm, dampness, food, and turbidity, there will be liver depression qi stagnation after these yin evils are engendered. In point of fact, it is commonly pre-existing liver depression which leads to both the spleen vacuity and accumulation of phlegm dampness characteristic of aging. Tu Bie Chong is in the formula because many persons who are habitually overweight also have blood stasis. This is because the qi moves the blood and blood and fluids move together. Thus phlegm and dampness obstruct the movement and free flow of the blood as well as the qi which moves the blood. Tu Bei Chong quickens the blood and dispels stasis. He Shou Wu is in the formula because it supplements and boost the liver and kidneys. By nourishing liver blood, it helps promote the liver’s control of the coursing and discharge of the qi. By supplementing the kidney essence, it promotes the interdependence of the former and latter heavens. And finally, Wu Long Cha (Oolong tea, Chinese fermented tea) is the formula because it arouses the spleen, transforms phlegm, abducts stagnation, and disinhibits dampness.

Usage

Each bottle contains 100 grams herbal powder

 9 grams a day for people less than 150 lbs

12 grams a day for people greater than 150 lbs

(two days a week the herbs are not take so as not to build a tolerance)




Product Description

yi yi ren (Coicis Semen Prep)
bai shao (Radix Albus Paeoniae Lactiflorae)
huang qi (Astralagus Menbranaceus)
lu cha  (Folium Camelliae)
ci wu jia (Acanthopanax Senticosus)
he ye (Folium Nelumbinis)
huang qin (Scutellaria Baicalensis)
sheng jiang (Rhizoma Zingberis)
chai hu (Radix Bupleuri)
da huang (Radix Et Rhizoma Rhei)
zao jiao ci (Fructus Gleditsiae(
 


Within this formula, Dang Shen and Bai Zhu fortify the spleen and transform dampness. If the spleen becomes vacuous and weak, it will fail to command the movement and transportation of water and grains, or foods and liquids. In that case, stagnant food will be produced which, on the one hand, adds to the engenderment of turbidity and, on the other, further damages the spleen by inhibiting the upbearing of the clear of the qi mechanism. Within this formula, Mai Ya and Shan Zha disperse food and abduct stagnation. In addition, He Ye upbears the clear and arouse the spleen, thus not only helping to eliminate stagnant food but also helping to fortify and boost the spleen qi. He Ye is also able to dispel phlegm and dampness. Because phlegm dampness and stagnant food are both yin depressions, they obstruct the free flow of the qi. Therefore, whether or not the qi was stagnant and the liver was depressed before the accumulation of phlegm, dampness, food, and turbidity, there will be liver depression qi stagnation after these yin evils are engendered. In point of fact, it is commonly pre-existing liver depression which leads to both the spleen vacuity and accumulation of phlegm dampness characteristic of aging. Tu Bie Chong is in the formula because many persons who are habitually overweight also have blood stasis. This is because the qi moves the blood and blood and fluids move together. Thus phlegm and dampness obstruct the movement and free flow of the blood as well as the qi which moves the blood. Tu Bei Chong quickens the blood and dispels stasis. He Shou Wu is in the formula because it supplements and boost the liver and kidneys. By nourishing liver blood, it helps promote the liver’s control of the coursing and discharge of the qi. By supplementing the kidney essence, it promotes the interdependence of the former and latter heavens. And finally, Wu Long Cha (Oolong tea, Chinese fermented tea) is the formula because it arouses the spleen, transforms phlegm, abducts stagnation, and disinhibits dampness.


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